Healy
The scientific basis of Healy – what is behind frequency technology?
Frequencies, microcurrent and bioenergetic processes: an objective look at the foundations and the current scientific evidence.
Published on 24 September 2026
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Articles about my projects: affiliate marketing, olive oil, energy and more – honest and without the hype.
Healy
Frequencies, microcurrent and bioenergetic processes: an objective look at the foundations and the current scientific evidence.
Published on 24 September 2026
Read moreOlive oil
Secondary plant compounds responsible for bitterness, pungency and shelf life – and for the only approved health claim for olive oil.
Published on 20 September 2026
Read moreOlive oil
A fat-soluble vitamin naturally present in olive oil – with an approved claim on protecting cells from oxidative stress.
Published on 18 September 2026
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Around three quarters oleic acid: why the fatty acid profile makes olive oil heat-stable and indispensable in Mediterranean cuisine.
Published on 16 September 2026
Read moreOlive oil
Lampante, refined, virgin, extra virgin, high polyphenol – the quality grades and what is behind the labels.
Published on 14 September 2026
Read moreOlive oil
The colour says nothing about the variety – it tells you about ripeness. And sometimes about iron salts.
Published on 12 September 2026
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How much oil a tree yields, why traditional groves calculate differently than intensive ones – and what the weather has to do with it.
Published on 9 September 2026
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Harvested early, milled quickly: the harvest time determines the character and polyphenol content of the oil.
Published on 7 September 2026
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One variety, one region, one harvest: what makes Koroneiki olives from Greece so special – and why echtolive.online won gold in Berlin.
Published on 22 August 2026
Read moreAffiliate marketing
No get-rich-quick promises: how I choose products, review them myself and build a predictable income step by step.
Published on 10 September 2026
Read moreEnergy
Using exchange electricity prices every 15 minutes and buffering them smartly with storage: this is how the concept behind voltag.info works.
Published on 15 July 2026
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